Warm Chocolate Cake
Yes! We can make a moist, warm chocolate cake in this Donabe. It takes less than 10 minutes!!!
★ The amount of ingredients and heating time are measured for 1 ~ 2 people.
Ingredients
★ cooking times may vary depending on your microwave's wattage, brand and size.
Directions
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Line the Donabe with parchment paper.
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In a separate bowl, mix egg, sugar, vegetable oil, and vanilla extract.
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Add chocolate chips into the mixture (step 2) and stir.
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Pour milk into the mixture (step 3).
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Mix flour and baking powder in another bowl
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Stir and sift the dry ingredients. ( step 5 )
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Pour the dry ingredients mixture over the chocolaty batter and whisk.
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Pour the batter into the parchment paper lined Donabe.
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Place the Donabe into the microwave and cook it for 90 sec (without the lid)
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Remove from the microwave and let it sit for 2min. ( without the lid)
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Dust confectioners' sugar and unsweetened cocoa powder as a garnish.
*** 1 scoop of vanilla ice cream on the top is highly recommended ***