Simmered Chicken Drumettes in soy-vinegar Sauce
You don't need to cook the chicken drumettes in a pot for hours and hours until the chickens become tender. By using the Microwave Donabe, you can cook these richly flavored tender chicken drumettes in no time! In this recipe, broccoli and boiled eggs were used, but you can add Daikon Radish or snow peas instead.
★ The amount of ingredients and heating time are measured for 1 ~ 2 people.
Ingredients
★ cooking times may vary depending on your microwave's wattage, brand and size.
Directions
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Rinse the chicken drumettes with boiling water to remove any sliminess.
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Crush the ginger and garlic.
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Separate the broccoli into florets.
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Mix the seasonings and water in the Microwave Donabe.
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Place the chicken drumettes in the donabe and mix well with the sauce.
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Put the broccoli on top of the drumettes.
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Place a kitchen paper on top of the ingredients.
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Place the lid on the donabe and cook at 50% power (500W) for 8 minutes.
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If you want, you can include halved boiled eggs on top when serving.