Non Deep Fried Chili Shrimp
No need to deep fry the shrimp. Tasty and healthier version of the Chili Shrimp.
★ The amount of ingredients and heating time are measured for 1 ~ 2 people.
Ingredients
★ cooking times may vary depending on your microwave's wattage, brand and size.
Directions
-
Finely chop the green onion, ginger and garlic.
-
Wash the peeled shrimp with saltwater.
-
Drain and dry the washed shrimp and add potato starch.
-
Mix the seasoning, potato starch and all the chopped vegetables in the Donabe.
-
Add shrimp and mix some more.
-
Place the kitchen paper towel on top of the ingredients, then cook at 50% microwave level for 3 min. ( without the lid)
-
Arrange the shrimp in a plate, and add some green peas. (peas are optional)
Shrimp, Red Chili Sauce, Green Onion
