Banana Bread Pudding
If you're having a busy morning but still want to eat a healthy and filling breakfast, don't worry! This Donabe recipe has got you covered. It's simple and easy, just follow these steps:
1. Gather all the ingredients. 2. Heat the content for a few minutes. 3. Enjoy your breakfast!
You'll also get to enjoy the sweet aroma of the bread pudding.
★ The amount of ingredients and heating time are measured for 1 ~ 2 people.
Ingredients
★ cooking times may vary depending on your microwave's wattage, brand and size.
Directions
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Put an egg and sugar in the Donabe and mix well.
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Pour milk into the mixture a little at a time and mix well.
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Add cut-up bread pieces and sliced bananas into the liquid mixture ② (make sure all the ingredients to be well mixed and moist)
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place the butter on top of the mixture ③ *1
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Put the Donabe in your microwave and heat it at 60% (600W) for 2 min. (no lid)
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Remove the Donabe from the microwave and stir the contents well. Then, microwave it for another 3 minutes at 60% power (600W). (no lid)
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You can transfer the bread pudding to a plate and add some powdered sugar and pancake syrup over the bread pudding. *2
*1. You can add raisins. (optional) *2. You can eat right out of the Donabe if you would like.
